Food & Beverage Iqaluit NU

Learn about the Food & Beverage industry in this section
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Turkey tips for a healthy holiday Iqaluit NU

Traditionally, the Thanksgiving celebration includes feasting upon all the gifts of nature fresh from the farm.

Explore fresh Canadian mushrooms Iqaluit NU

Most Canadians are familiar with Canada's most popular mushroom, the White Button, but what about all the other great varieties on the market? Here's a list of the mushrooms that are found in Canada.

The 'real food' revolution Iqaluit NU

Because of fast-paced lifestyles and poor food choices, many individuals rely on muti-vitamins to make up for nutrients they lack. Here are some "real food" options that can be more beneficial for the body than any vitamin and/or supplement.

Healthy eating habits start in childhood Iqaluit NU

Remember, children learn by example. If you're insisting that your children eat breakfast, you should too.

Shelf-stable milk. Iqaluit NU

Long a staple in England, shelf-stable milk has reached to Canada. If you're looking for a way to keep your kids healthy while clearing room in your fridge, then shelf-stable milk is the milk for you.

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Barbeque Ribs Cooking Tips Iqaluit NU

Slow cooking ribs on a grill is an art form that can be hard to duplicate if you don't have the patience or know how to do it right. But never fear there are ways to take the guess work out of how to cook barbeque ribs.

Butter Cream Frosting Recipes Iqaluit NU

Are you tired of wasting your money on store bought frostings in Iqaluit? If so, I have 3 of my favorite butter cream recipes to share with you. These recipes are fast, easy and taste delicious. You can spread the frosting onto cakes, brownies and cupcakes.

Crock-Pot Slow Cooker Recipe Iqaluit NU

A BBQ pulled prok recipe for people who just don't have the time to cook, but who do have a Crock-Pot slow cooker.

Easy Banana Bread Recipes Iqaluit NU

When it comes to cooking with bananas, one of my favorite things to make is banana bread. Why? Making the bread is fast and easy and the health benefits of consuming bananas are numerous. This article has 3 easy banana bread recipes.

Eco-Green Mushrooms Iqaluit NU

Mushrooms have been around for millions of years. In the forests, they recycle, reduce and reuse waste materials. That is precisely what modern farmers do on mushroom farms.

Ethnic Food Recipes Iqaluit NU

Ethnic Recipes are cultural or regional ways of cooking authentic cuisine. Cooking Chinese foods are considered healthy and a balanced way of having ancient Chinese culture.

Explore fresh Canadian mushrooms Iqaluit NU

Most Canadians are familiar with Canada's most popular mushroom, the White Button, but what about all the other great varieties on the market? Here's a list of the mushrooms that are found in Canada.

Healthy and Easy Home-Cooked Meals Iqaluit NU

Here are some tips on how to make a healthy and quick home-made meal, along with a recipe for Asian vegetable medley.

Healthy eating habits start in childhood Iqaluit NU

Remember, children learn by example. If you're insisting that your children eat breakfast, you should too.

Healthy Fall Eating Iqaluit NU

Autumn is harvest season, and the perfect time to incorporate healthy, nutritious, season-ripe fruits and vegetables into your family's meals.

Homemade Gluten-Free White Bread Iqaluit NU

In the bowl of your mixer, combine the corn starch, potato starch flour, sweet rice flour (if used), egg white, yeast, sugar, xanthan gum, and ground pecans or walnuts. Whisk to mix.

Ideas for Decorating Cakes Iqaluit NU

Its one thing to make a cake and decorate it, but its another thing to actually come up with the inspiration on what new cake to make for that special occasion in Iqaluit.

Mexican Food Recipes Iqaluit NU

Mexican foods are becoming more popular because of its wondrous benefits and scrumptious taste. There are many delicious recipes you can find about Mexican cuisines.

Microwave Steam-Cook Recipe Iqaluit NU

Use your microwave to steam up a healthy, nutritious, and tasty meal with this recipe for chili lime cod.

Panini Bread Recipes Iqaluit NU

Do you ever wonder how others make great panini sandwiches in Iqaluit? Now is the time to unveil their secrets to great panini bread recipes. Say goodbye to your soggy sandwiches and start making panini that will leave your family and friends asking for more.

Peanut Butter Fudge Iqaluit NU

Fudge is a very hard candy to master, but so delicious to eat. Cooks over the years have experimented with the recipe in an effort to make a more "goof proof" fudge and to vary the flavors.

Seasoning a Wok Iqaluit NU

Woks are prone to rust and buildups of sticky foods, especially if not seasoned properly before usage. Seasoning a wok permits the food to glide smoothly over its surface. Iron and steel woks should be seasoned properly before use.

Shelf-stable milk. Iqaluit NU

Long a staple in England, shelf-stable milk has reached to Canada. If you're looking for a way to keep your kids healthy while clearing room in your fridge, then shelf-stable milk is the milk for you.

The 'real food' revolution Iqaluit NU

Because of fast-paced lifestyles and poor food choices, many individuals rely on muti-vitamins to make up for nutrients they lack. Here are some "real food" options that can be more beneficial for the body than any vitamin and/or supplement.

Tips for Buying Coffee Beans Iqaluit NU

Coffee drinkers know that coffee beans direct from the roaster are incredibly rich with flavor. The best part of starting a new day is that first cup of fresh coffee. The aroma alone is enough to open your eyes and make the waking up process much easier in Iqaluit. But, there is nothing like taking that first sip of hot, fresh, flavorful coffee direct from the roasters.

Turkey tips for a healthy holiday Iqaluit NU

Traditionally, the Thanksgiving celebration includes feasting upon all the gifts of nature fresh from the farm.

Vegetarian Recipes Iqaluit NU

People in Iqaluit have been eating meat and animal products for many millennia, ever since evolution began and they evolved from apes. Vegetarianism on the other hand is a few thousand years old, and Veganism is just a few decades old and is an extreme form or subset of vegetarianism.

Vietnamese Shrimp Pops with Peanut Sauce Iqaluit NU

In a heavy-bottomed saucepan combine the sauce ingredients. Place over medium heat and cook (but do not simmer), whisking constantly, just until the sauce is smooth and slightly thickened, 2 to 3 minutes (the sauce will thicken further as it cools).